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time to eat during the day

breakfast - by Jacqueline Spaccini © 2011

say that we think that there is a rule only breakfast the lunch and dinner .

schedules across Italy.

I. breakfast (6:30 a.m. to 9:00 a.m.)

II. Lunch (12h-14h)

III. dinner (19h-21h)

But no.

Not to mention that, in a time long gone, the meal was breakfast, lunch and dinner was.

But for some, breakfast is the petit-déjeuner French lunch to déjeuner and dinner to dîner .

But there is also snack ( goûter French), word is generally used in Italy for the afternoon snack of children (although the etymological dictionary describes it as "eating Vespers", not as what kids, in short).

And there is also the pusigno ( the French souper not to be confused with the collation ), once only "snack" fine, just a nibble out Dall'Ora, then a sort of mini -dinner on the use of actors, very late (after midnight anyway), sometimes even in one large pot (the so-called "spaghetti" of midnight).

mid-morning breakfast, is usually designated by a foreign word English snack (once existed snacks bar, Italy), break (= break) or s dot midmorning [t] (the proletarian casse-croûte ).

to me - just talking about it - is already hungry.